Crockpot Chicken

Crock Pot Chicken Servings 4

Ingredients

• 16 Ounces Bonless, Skinless chicken breast
• 1 tsp sea salt
• 1/2 tsp Black Pepper
• 1/2 cup water

Servings:

Instructions

1. add water to Crock-pot, sprinkle with spices (you can use any approved spices, get creative!) and bake on low for 4-6 hours until it shreds nicely, this is great for the chili or with a side of the BBQ sauce and a side salad.